Riyadh, Saudi Arabia – Hyatt Place Riyadh Al Sulaimaniah is pleased to announce “Layali Al Sham”, a distinctive Ramadan experience celebrating the rich heritage and flavors of the Levant.

This carefully curated event invites guests to immerse themselves in the essence of Shami hospitality, where traditional cuisine, cultural ambiance, and heartfelt gatherings come together in a memorable setting.

Guiding this culinary journey is Chef Mohamed Al Wahedi, whose expertise in Levantine gastronomy brings to life authentic Ramadan dishes infused with heritage and tradition.

Guests can indulge in a diverse selection of classic Syrian, Lebanese, Jordanian, and Palestinian specialties, along with an array of signature Ramadan desserts.

From freshly baked saj to aromatic slow-cooked stews and indulgent sweets, every dish reflects the time-honored culinary artistry of the region.

Set within an ambiance inspired by the charm and elegance of the Levant, Layali Al Sham offers a warm and inviting atmosphere where families and friends can gather to break their fast in the spirit of togetherness.

Thoughtfully designed to evoke the region’s rich culture, the setting enhances the experience beyond dining, creating lasting Ramadan memories.

This Ramadan, Hyatt Place Riyadh Al Sulaimaniah extends a heartfelt invitation to guests to partake in Layali Al Sham, a celebration of flavors, tradition, and genuine Arabian hospitality.